I’m not so sure about that.
Wondering if it might be a commentary on their recent decision to move their headquarters to Canada instead.
“Would you like a Double Double with that?”
Maybe they are saying “Don’t try this at home”.
Actually, I think I cooked something that ended up looking like this once.
I didn’t use squid ink. Or bamboo charcoal.
I do seem to recall charcoal being part of it though.